Menu at the restaurant Erbenhof
We wish you bon appétit with our seasonal menu!
Lunch: Monday – Friday 11:30 am – 2 pm
Evening menu: Monday – Saturday 5 – 10 pm
Lunch in our restaurant
Monday – Friday, from 11:30 a.m.
We offer delicious and freshly cooked dishes at lunchtime. The menu changes weekly. Quick Lunch offers culinary variety at a reasonable price in a stylish atmosphere. Come and visit us!
Starters and soups
We serve our home-baked bread with all starters.
Cream of horseradish soup
9,90 €
with apple, celery and black pudding
Ragout Fin of Kikok chicken
12,00€
Toast and lemon
Marinated beetroot
14,00€
with burrata and roasted nuts
Homemade Maultaschen – vegetarian
14,50 €
on creamy leaf spinach
(as main course | 23,90€)
Main dishes
Interpreted in the Erbenhof style, fresh and with regional ingredients
Braised ox cheeks
€ 25,00
with fruity red cabbage and homemade dumpling*
Rump steak – Dry Aged
€ 35,00
Fried potatoes with smoked bacon and onions, pepper sauce, salad mix
Fried black pudding – from Bucha
€ 22,50
served with mashed potatoes with apple and onions
Kikok chicken cordon bleu
€ 26,00
with creamed cauliflower and cranberry, broccoli, mashed potatoes, cranberry dip
Baked codfish
25,50 €
with fried potatoes with smoked bacon and onions, beetroot, homemade tartar sauce
Skrei
€ 22,00
Beetroot, horseradish, mashed potatoes
Homemade gnocchi
€ 22,90
with cherry tomatoes, garlic, baby spinach
Homemade ravioli – vegetarian
€ 23,90
on creamy spinach leaves
*Thuringian dumplings consist of half raw and half cooked potato dough. To prevent the dumplings from turning green when exposed to air, the dumpling dough is traditionally sulphurised by burning off sulphur threads.
Dessert
Selection of cheeses from the TÖLZER KASLADEN
€ 15,50
four varieties of your choice with home-baked bread, fig mustard and grapes
Tartlet
€ 11,50
from our in-house patisserie, mousse, served with an espresso
Forest honey and poppy seed parfait
€ 12,50
with caramelised figs and pistachio
3 course menu
Starters, main dishes and dessert of your choice from our current menu: € 48.00 (per person)
We look forward to your visit!
FOR OUR LITTLE GUESTS WITH A BIG APPETITE
…. we cook as desired.
Our drinks and wine list
You will find further seasonal and fresh offers in our restaurant.
Please consider our menu only as a suggestion. We are happy to cook according to your wishes. If you have any questions or drink recommendations, we will be happy to advise you.
BREAKFAST AT THE ERBENHOF
Extensive breakfast buffet, brunch and delicious meals
You can enjoy a balanced and relaxed breakfast in a stylish ambience and/or delicious cakes, tarts and gateaux. Whether it’s individually prepared egg dishes, freshly brewed coffee, freshly baked pastries from our bakery or sweet temptations from our patisserie – there’s something to feast on every day at the Erbenhof Café!
Breakfast: daily 07.00 – 10.30 a.m.
Saturday, Sunday, public holidays until 1 p.m.
Farm bakery/pastry shop: daily 07.00 – 17.00
At the Erbenhof you can have breakfast individually; the best croissants in town with a coffee are a good start to the day.
