Menu at the restaurant Erbenhof
We wish you bon appétit with our seasonal menu!
Lunch: Monday – Friday 11:30 am – 2 pm
Evening menu: Monday – Saturday 5 – 10 pm
We wish you bon appétit with our seasonal menu!
Lunch: Monday – Friday 11:30 am – 2 pm
Evening menu: Monday – Saturday 5 – 10 pm
Monday – Friday, from 11:30 a.m.
We offer delicious and freshly cooked dishes at lunchtime. The menu changes weekly. Quick Lunch offers culinary variety at a reasonable price in a stylish atmosphere. Come and visit us!
We serve our home-baked bread with all starters.
with apple, celery and black pudding
Toast and lemon
with burrata and roasted nuts
on creamy leaf spinach
(as main course | 23,90€)
Interpreted in the Erbenhof style, fresh and with regional ingredients
with fruity red cabbage and homemade dumpling*
Fried potatoes with smoked bacon and onions, pepper sauce, salad mix
served with mashed potatoes with apple and onions
with creamed cauliflower and cranberry, broccoli, mashed potatoes, cranberry dip
with fried potatoes with smoked bacon and onions, beetroot, homemade tartar sauce
Beetroot, horseradish, mashed potatoes
with cherry tomatoes, garlic, baby spinach
on creamy spinach leaves
*Thuringian dumplings consist of half raw and half cooked potato dough. To prevent the dumplings from turning green when exposed to air, the dumpling dough is traditionally sulphurised by burning off sulphur threads.
four varieties of your choice with home-baked bread, fig mustard and grapes
from our in-house patisserie, mousse, served with an espresso
with caramelised figs and pistachio
Starters, main dishes and dessert of your choice from our current menu: € 48.00 (per person)
We look forward to your visit!
…. we cook as desired.
You will find further seasonal and fresh offers in our restaurant.
Please consider our menu only as a suggestion. We are happy to cook according to your wishes. If you have any questions or drink recommendations, we will be happy to advise you.
You can enjoy a balanced and relaxed breakfast in a stylish ambience and/or delicious cakes, tarts and gateaux. Whether it’s individually prepared egg dishes, freshly brewed coffee, freshly baked pastries from our bakery or sweet temptations from our patisserie – there’s something to feast on every day at the Erbenhof Café!
Breakfast: daily 07.00 – 10.30 a.m.
Saturday, Sunday, public holidays until 1 p.m.
Farm bakery/pastry shop: daily 07.00 – 17.00
At the Erbenhof you can have breakfast individually; the best croissants in town with a coffee are a good start to the day.